Justin’s Japan: Nippon in New York — J-COLLABO Fall Fest, Craft Beer, The Joy of Sake, Akiko Yano
By JQ magazine editor Justin Tedaldi (CIR Kobe-shi, 2001-02) for Examiner.com. Visit his Japanese culture page here for related stories.
As the summer winds fade into fall colors, the weeks ahead are shaping up with these exciting events, ready to be enjoyed after Labor Day.
Sunday, Sept. 7, 1:00 p.m.
J-COLLABO Fall Festival feat. Geisha Kikuno
J-LABO Brooklyn, 300 Seventh Street
Suggested donation: $20
The history of the geisha spans over 300 years. Their beauty and grace is legendary as is their exceptional skill in music, dance and entertainment. In spite of a near worldwide fascination, the number of geisha is decreasing year by year. Geisha Kikuno is a unique Geisha from Osaka. She is dedicated to finding new approaches to promote this unique history to the next generation, and will come to New York for two performances to demonstrate this ancient art form in collaboration with multimedia director Kenji Williams.
Friday, Sept. 12, 6:30 p.m.
Kampai! The World of Japanese Beer
Japan Society, 333 East 47th Street
$28, $23 Japan Society members/seniors
Pull up a stool to Japan Society’s annual beer lecture and tasting, featuring unique and rare brews from Japan’s emerging craft beer industry. Mark Meli, professor at Kansai University and author of Craft Beer in Japan: The Essential Guide, delves into the culture, history and innovative brews coming out of Japan’s beer scene during the lecture. At the tasting reception, enjoy the opportunity to sample many unique and hard-to-come-by brews. Must be at least 21 years old.
Sept. 12-Oct. 10
Japan — An Island Nation: 1870-1890
Resobox Gallery, 41-26 27th Street, Long Island City
Free
An exhibition of entrepreneurial class culture from the Burns Archive. Japan — An Island Nation showcase the best of Japanese photographs that were made to show the perceived exotic nature of Japan to the West. Photographers, under government supervision, documented the artisans, shopkeepers and workers that made up the bulk of the Japanese middle and working class entrepreneurial society. It was critical for Japanese “public relations” of the era to put a face on Japan’s people and products, and through international fairs and expositions the world was introduced to Japan. A free opening reception will be held Friday, Sept. 12 from 7:00 p.m.-9:00 p.m.
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