Sep
22
JETAA British Columbia Newsletter – September 2012
Article/Journalism, JETAA Chapters Comments Off on JETAA British Columbia Newsletter – September 2012
The latest issue of the JETAABC Newsletter is now available. In this “Food Issue”, they talk about making Chicken Namban, preparing bentos for lunch in a reasonable amount of time, fermenting your own natto, eating locally-produced food, checking out various izakaya restaurants in Vancouver, and much more!
- PDF (25Mb): http://www.jetaabc.ca/wp-content/uploads/2012/09/NewsletterV17N2.pdf
- Online viewer version on Issuu.com at http://issuu.com/jetaabc/docs/newsletterv17n2
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