News agency Kyodo News has recently been publishing monthly articles written by JET alumni who were appointed in rural areas of Japan, as part of promotion for the JET Programme. Below is the English version of the column from June 2013. Posted by Celine Castex (Chiba-ken, 2006-11), currently programme coordinator at CLAIR Tokyo.
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“The four years I spent in Japan were some of the most significant years of my life; years I would not trade for anything in this world.”
Nadya Dee (Kagoshima-ken, Hioki-shi, 2007-11) is a writer, editor and blogger born and raised in the city of Kingston, Jamaica. With a Bachelors degree in English Literature from The University of the West Indies, she joined the JET Programme in 2007 and spent four years living and teaching English in Kagoshima, Japan. She currently works as an independent copywriter and her professional website can be found at http://nadyadee.wordpress.com. As a writer, she intends to write books and collections of short stories which explore the evolution of human consciousness. Through her international experiences she hopes to create written works that speak to the heart and soul of all mankind.
Ichi go Ichi e 一期一会: A Once in a Lifetime Opportunity
Before going to Japan in 2007, I knew nothing about Kyushu let alone Kagoshima. I searched the internet but could only find a little information about the place that I was going to live for a year. I learnt about the active volcano Sakurajima and the “Last True Samurai” Saigo Takamori but I never expected to have such an amazing experience and I never thought that, half way across the world, I would find my second home.
I joined the JET Programme to broaden my international experience with the intention of spending just one year. I left my homeland, Jamaica, and went to Japan as an Assistant Language Teacher to teach English as an alternate form of communication. I went as an ambassador, to increase global awareness and foster a positive relationship between Japan and Jamaica; two countries so far apart but with such similarities. While living in the town of Ijuin, in a city called Hioki on the Satsuma Peninsula in Kagoshima Prefecture, I taught Bob Marley songs, learnt Kagoshima-ben, played taiko, danced in a mud festival, wrote haiku and made great friends who I now consider a part of my extended family.
As a Prefectural ALT I taught at a technical high school, an agricultural high school, a special needs school and two different high schools in and around Hioki and Ichiki-Kushikino City. My responsibilities included lesson planning, team-teaching in Oral Communication classes, motivating students to practice English, editing essays and compositions, helping students to prepare for skit and speech competitions, providing pronunciation and interview preparation support as well as promoting international awareness within Japanese society. I always ensured that all my students learnt about Jamaican food, music and culture in my self-introduction classes.
After a year of adjusting to life in Japan I got the rare opportunity to perform taiko with the ‘Fukiage Seishou Daiko Group’ in four festivals throughout the rural area of Hioki City. In the following years I went on to teach reggae dances to my Japanese friends and we also performed in various shows and matsuri in and around Kagoshima City. Read More
WIT Life #238: Internet use in Japanese elections
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WIT Life is a periodic series written by professional Writer/Interpreter/Translator Stacy Smith (Kumamoto-ken CIR, 2000-03). She starts her day by watching Fujisankei’s newscast in Japanese, and here she shares some of the interesting tidbits and trends together with her own observations.
Japan will be holding its Upper House elections (for half of the 242 seats) on July 21, and in looking toward this there have been reduced restrictions on Internet use for campaigning purposes. Previously this was not permitted for reasons such as fear of libel and identity theft.
The two separate bills submitted to change this would enable candidates to use blogs and social media such as Facebook and Twitter during the 12-day campaign period for Upper House polls and the 17-day campaign for those of the Lower House. The difference between the two versions is that one allows voters to send out mail on behalf of their favored candidates, whereas the other limits the right to mail solicitation to political parties and candidates.
In accordance with these changes, Japan’s parties have created a variety of tools for constituents to get to know their candidates and interact with them electronically. For example, the LDP is targeting the young smart phone generation with a game called “Abe-pyon” that has the Prime Minister jumping up to Read More
Posted by Gemma Villanueva (Fukushima, 2008-11) on behalf of fellow JET alum Vinnie Burns.
JET alum Vinnie Burns is doing a critical study for his masters programme. His topic is on the motivation and job satisfaction of ALTs on the JET Programme. His particular interest will be to investigate what school leaders and managers can do to improve the motivation and job satisfaction of ALTs.
If you are interested in participating in his study, he has two different questionnaires — one for current ALTs and one for former ALTs. You only need to fill out the one which applies to you.
Former ALTs: https://docs.google.com/forms/d/1nLXFph_DFKldFPP0vmqtXg-lrOVjNp6ptSFbeHxzj6k/viewform
Current ALTs: https://docs.google.com/forms/d/1-die2kh_-THKKTqlI6ofGxmx3_DwRFPkMSi9vB8bETk/viewform
I’ll Make It Myself!: Localizing Big Boy
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L.M. Zoller (CIR Ishikawa-ken, Anamizu, 2009-11) is the editor of The Ishikawa JET Kitchen: Cooking in Japan Without a Fight. A recent returnee, ze also writes I’ll Make It Myself!, a blog about food culture in Japan and the US; curates The Rice Cooker Chronicles, a series of essays by JETs and JET alumni on the theme of cooking/eating and being alone in Japan; and admins The JET Alumni Culinary Group on LinkedIn.
New Rice Cooker Chronicles submissions always welcome. Just e-mail it to jetwit [at] jetwit.com.
…During a work conference in Chiba that first fall, I ended up out for a quick lunch at Big Boy, which is essentially a hamburger-and-standard-”American”-fare family restaurant in the US. In Japan, as with most “Western food” family restaurants, Big Boy has been cleverly localized. There are no hamburgers, only hamburg plates.
WIT Life #237: Cincinnati chili and sister cities
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WIT Life is a periodic series written by professional Writer/Interpreter/Translator Stacy Smith (Kumamoto-ken CIR, 2000-03). She starts her day by watching Fujisankei’s newscast in Japanese, and here she shares some of the interesting tidbits and trends together with her own observations.
My current work brings me to Cincinnati, Ohio for the first time, so of course I sought out what Japanese connections exist. During my morning run along the Ohio River, I passed through the waterfront Theodore M. Berry International Friendship Park. Its entrance is marked by a colorful sculpture announcing the name of the park in various languages, but unfortunately the Japanese one reads ｢フレンドシッ」, missing its final プ.
It’s divided into different sections for each region of the world, so while there is not one for Japan itself, there is one for all of Asia. In this area, the walkway is marked by 菊 (kiku or chrysanthemum) and what looks like various crests. From what I could see on the website, it seems like there are sakura that Read More
Let’s Talk Japan is a twice monthly, interview format podcast covering a wide range of Japan-related topics. Host Nick Harling (Mie-ken, 2001-03) lived in Japan from 2001 until 2005, including two great years as a JET Program participant in Mie-Ken. He practices law in Washington, D.C., and lives with his wife who patiently listens to him talk about Japan . . . a lot.
Looking for a good summer read? Check out Episode 12 of the Let’s Talk Japan podcast to hear recommendations from members of the J Book Club of Washington, DC. Enjoy!
Nick
If you have not already done so, be sure to “Like” the podcast on Facebook, and follow the podcast on Twitter @letstalkjapan. Additionally, please consider leaving a positive rating and/or review in iTunes.
I’ll Make It Myself!: New Resource: Japan-Friendly Recipes Master List
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L.M. Zoller (CIR Ishikawa-ken, Anamizu, 2009-11) is the editor of The Ishikawa JET Kitchen: Cooking in Japan Without a Fight. A bilingual writer, web administrator, and translator, ze also writes I’ll Make It Myself!, a blog about food culture in Japan; curates The Rice Cooker Chronicles, a series of essays by JETs and JET alumni on the theme of cooking/eating and being alone in Japan; and admins The JET Alumni Culinary Group on LinkedIn.
New Rice Cooker Chronicles submissions always welcome. Just e-mail it to jetwit [at] jetwit.com.
While living in Japan, I often got frustrated with the availability of ingredients, recipes that didn’t work in my moven, and other challenges to cooking in a Japanese kitchen. Now that I’ve repatriated, I wanted to have a special place on this blog to share Japan-friendly recipes, both my own and those of others, for foods from all over the world.
WIT Life #236: Japanese Influence in Portland
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WIT Life is a periodic series written by professional Writer/Interpreter/Translator Stacy Smith (Kumamoto-ken CIR, 2000-03). She starts her day by watching Fujisankei’s newscast in Japanese, and here she shares some of the interesting tidbits and trends together with her own observations.
I’m on the tail end of a business trip in Portland, my first visit to the state of Oregon. Being located on the West Coast I had assumed there would be significant Japan connections, and was happy to find that I was right. One of the first places I went to was the Japanese Gardens, proclaimed to be the “most authentic Japanese garden outside of Japan.” The 5.5 acre grounds are sprawling, and include natural gardens, sand and stone gardens, and a tea garden. The timing of our visit was great, as they were having a special Isamu Noguchi exhibition as part of their “Art in the Garden” series (through July 21). It was neat to see some of Noguchi’s pieces, on loan from his LIC museum, juxtaposed against the backdrop of the Portland skyline.
I also found a J
apan connection when I checked out the local Rogue Brewery one night. One of their many offerings was the Morimoto Black Obi Soba ale, a richer and nuttier version of the brewery’s original Morimoto Soba Ale. They also feature a Morimoto Imperial Pilsner, which is golden in color, floral in taste, and described as a “hedonistic mouthful.” All three are part of the 2003 Morimoto Signature Series, a collaboration between Read More
I’ll Make It Myself!: Yes, You Should Try Soy-Sauce Ice Cream
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L.M. Zoller (CIR Ishikawa-ken, Anamizu, 2009-11) is the editor of The Ishikawa JET Kitchen: Cooking in Japan Without a Fight. A writer, web administrator, and translator, ze also writes I’ll Make It Myself!, a blog about food culture in Japan; curates The Rice Cooker Chronicles, a series of essays by JETs and JET alumni on the theme of cooking/eating and being alone in Japan; and admins The JET Alumni Culinary Group on LinkedIn.
New Rice Cooker Chronicles submissions always welcome. Just e-mail it to jetwit [at] jetwit.com.
I probably don’t need to mention how much I love “weird” local flavors of ice cream. In fact, I’m not sure I really need to preface this post with an explanation about how soy-sauce ice cream sounds a bit odd to people unfamiliar with Japanese “savory” flavors used in sweet ice cream.
JET alum Roland Kelts column in Time Magazine on Japan’s Identity Crisis and Right-Wing Rhetoric
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A thought provoking article by JET alum author and writer Roland Kelts(Osaka-shi, 1998-99) from the current issue of Time Magazine.
The Identity Crisis That Lurks Behind Japan’s Right-Wing Rhetoric
Here’s a quote:
“Japan is a country whose identity has been bowdlerized, hollowed out by a dream of Western dominance that no longer exists. It may make sense to see its recent surge in nationalism as a dumbed-down version of Japanese adolescence. This is a country spun around by its own single-minded pursuit of progress, and it has no idea who it’s supposed to be today.”
Here’s a link to the full article: http://world.time.com/2013/05/31/the-identity-crisis-that-lurks-behind-japans-right-wing-rhetoric/
I’ll Make It Myself!: Malga Gelato
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L.M. Zoller (CIR Ishikawa-ken, Anamizu, 2009-11) is the editor of The Ishikawa JET Kitchen: Cooking in Japan Without a Fight. A writer, web administrator, and translator, ze also writes I’ll Make It Myself!, a blog about food culture in Japan; curates The Rice Cooker Chronicles, a series of essays by JETs and JET alumni on the theme of cooking/eating and being alone in Japan; and admins The JET Alumni Culinary Group in LinkedIn.
New Rice Cooker Chronicles submissions always welcome. Just e-mail it to jetwit [at] jetwit.com.
Malga Gelato (マルガジェラート）
Locations (3): Noto-cho, Nonoichi, Kanazawa
AJET Connect Magazine: May 2013
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Here’s the May 2013 issue of AJET Connect Magazine:
(Download PDF) http://ajetnet.s3.amazonaws.com/connect/2013_May_Connect.pdf
FYI, Editor Jim Kemp and his team at AJET Connect Magazine have been putting together some really good content along with appealing layout. In this issue, I particularly recommend Amelia Hagen’s “29 Things I’ve Learned While Travelling On JET.” But there are also articles on surfing in Japan, the evolution of the kyushoku, and the Tokyo Yamathon among other strong writing about “local” Japan.
WIT Life is a periodic series written by professional Writer/Interpreter/Translator Stacy Smith (Kumamoto-ken CIR, 2000-03). She starts her day by watching Fujisankei’s newscast in Japanese, and here she shares some of the interesting tidbits and trends together with her own observations.
Last night I saw a concert at Carnegie Hall given by the Hearts and Eyes Choir ( ゆきわりそう合唱団 or Yukiwariso gasshoudan). This choir was established in 1990 by founder Hiroyo Ubayama, who was on hand to offer her greetings to the audience. It is composed of members with physical and mental disabilities, and the origin of its name is because the choir “shares its dreams and expresses its joy with its hearts and eyes.” They travel the world performing with the motto “we will all be sisters and brothers.” This was their second time on stage at Carnegie Hall, following their debut performance back in 2000.
They were joined by local choral groups as well as featured singers, and the pieces chosen were Rhapsody for Orchestra, Four Seasons of Old Home and Beethoven’s Symphony No. 9 in D Minor. Happy Doll founder Nozomi Terao was the MC, and during intermission collections Read More
I’ll Make It Myself!: Bamboo Coconut Curry with Kabocha, Lotus Root, and Soy Beans
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L.M. Zoller (CIR Ishikawa-ken, Anamizu, 2009-11) is the editor of The Ishikawa JET Kitchen: Cooking in Japan Without a Fight. A writer, web administrator, and translator, ze also writes I’ll Make It Myself!, a blog about food culture in Japan; curates The Rice Cooker Chronicles, a series of essays by JETs and JET alumni on the theme of cooking/eating and being alone in Japan; and admins The JET Alumni Culinary Group in LinkedIn.
New Rice Cooker Chronicles submissions always welcome. Just e-mail it to L.M. at jetwit [at] jetwit.com.
I’ve noticed a lot of people find my blog by searching for bamboo shoot recipes. This year, I wanted to develop a new recipe to add to the list and to make something other than bamboo-rice with the shoot I bought. My friend and temporary roommate mentioned that she had seen a bamboo and kabocha curry at a festival over the weekend….
I’ll Make It Myself!: Hug Chai Works: Get Your Bagel Fix in Kanazawa
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L.M. Zoller (CIR Ishikawa-ken, Anamizu, 2009-11) is the editor of The Ishikawa JET Kitchen: Cooking in Japan Without a Fight. A writer, web administrator, and translator, ze also writes I’ll Make It Myself!, a blog about food culture in Japan; curates The Rice Cooker Chronicles, a series of essays by JETs and JET alumni on the theme of cooking/eating and being alone in Japan; and admins The JET Alumni Culinary Group in LinkedIn.
New Rice Cooker Chronicles submissions always welcome. Just e-mail it to jetwit [at] jetwit.com.
Hug Chai Works (ハグチャイワークス)
Location: Sainen, Kanazawa (Kencho Road/60 near Kanazawa Station)
Type: Lunch, café
Dietary: Meals are not vegetarian-friendly, but bagels and baked goods are.
Language: Japanese
