Mar 24

L.M. Zoller (CIR Ishikawa-ken, Anamizu, 2009-11) is the editor of The Ishikawa JET Kitchen: Cooking in Japan Without a Fight. Ze works in international student exchange; writes I’ll Make It Myself!, a blog about food culture in Japan and the US; curates The Rice Cooker Chronicles, a series of essays by JETs and JET alumni on the theme of cooking/eating and being alone in Japan; and admins The JET Alumni Culinary Group on LinkedIn.

This rich dessert showcases two of my favorite Japanese flavors for sweets together in a visually impressive cake.

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  • April JETAADC News | JETAADC Said on April 1st, 2014 at 4:04 pm:

    […] you brought this Matcha-Black Sesame Layered Cheesecake to Hanami (on Sat., April 5), you’d have lots of help finishing […]

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