{"id":47779,"date":"2021-11-10T10:47:58","date_gmt":"2021-11-10T14:47:58","guid":{"rendered":"http:\/\/jetwit.com\/wordpress\/?p=47779"},"modified":"2021-11-10T10:47:58","modified_gmt":"2021-11-10T14:47:58","slug":"jetwits-jet-alum-movers-shakers-mario-joseph-depeine-hyogo-2006-2008","status":"publish","type":"post","link":"https:\/\/jetwit.com\/wordpress\/2021\/11\/10\/jetwits-jet-alum-movers-shakers-mario-joseph-depeine-hyogo-2006-2008\/","title":{"rendered":"JETwit\u2019s JET Alum Movers & Shakers: Mario Joseph Depeine (Hyogo, 2006-2008)"},"content":{"rendered":"\n

JETwit\u2019s\u00a0JET\u00a0Alum\u00a0Movers\u00a0& Shakers is produced by\u00a0Ryan Hata<\/a>\u00a0(Tottori-ken, 2014-2017),\u00a0Margie Banin<\/a>\u00a0(Kochi-ken, 2005-2007), and Jim Walsh (Fukushima-ken, 2018-2020). Want to be featured next? Submit your information\u00a0here.<\/a><\/em><\/p>\n\n\n\n

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Mario Joseph Depeine (Hyogo, 2006-2008)<\/figcaption><\/figure>\n\n\n\n

Accomplishment:<\/strong>

\u25a0Japan’s First Beer Pairing & Regional Cuisine Experience

Cicerone “Beer Sommelier,” and food guide Mario Joseph Depeine came back to Japan to pursue his graduate studies after doing trade promotion for Japan in the Washington D.C. area.

He has since worked in PR, sales for local restaurants, and conducted hundreds of food tours throughout the city before launching Crafty Pairings, Japan\u2019s first beer pairing and regional cuisine experience.

With Crafty Pairings he introduces local Japanese specialties through unique beer tastings. This includes WAGYU, award winning JAPANESE cheeses, and MATCHA desserts to name a few, paired with beers carefully selected to match each dish.

He also currently offers an online Japanese Beer and Luxury Fruit experience.

Be sure to follow @pairmemaybe<\/a> for upcoming events, concise and easy-to-read information on food in Japan, and weekly pairing suggestions!<\/p>\n\n\n\n

Public Information:<\/strong>
Instagram: https:\/\/www.instagram.com\/pairmemaybe\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

JETwit\u2019s\u00a0JET\u00a0Alum\u00a0Movers\u00a0& Shakers is produced by\u00a0Ryan Hata\u00a0(Tottori-ken, 2014-2017),\u00a0Margie Banin\u00a0(Kochi-ken, 2005-2007), and Jim Walsh (Fukushima-ken, 2018-2020). Want to be featured next? Submit your information\u00a0here. Accomplishment: \u25a0Japan’s First Beer Pairing & Regional Cuisine Experience Cicerone “Beer Sommelier,” and food guide Mario Joseph Depeine came back to Japan to pursue his graduate studies after doing trade promotion for Japan […]<\/p>\n","protected":false},"author":146,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1],"tags":[],"class_list":["post-47779","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t